Seafood can be one of the best choices when it comes to eating out. Whether you are looking for shrimp, lobster, or something else entirely, you can select a wide variety of seafood. This article will talk about the best seafood selections available at many restaurants and how they taste. We hope that by reading this, you will be able to find your new favorite dish!
Shrimp
Shrimp is best when it comes to finding the best tasting seafood. One of our favorite types of shrimp is called spot prawns, and they are trendy in restaurants along the west coast. They tend to be a little more expensive than other varieties, but they also have better taste because they are caught wild rather than farmed, as most shrimp are.
Spot prawns come in a wide variety of colors, but they typically range from pink to dark red, depending on how mature the shrimp is. They have large meaty bodies, and you can eat them whole! If you find yourself craving seafood at one of your favorite restaurants, then this may be the best dish for you.
Scallops
Scallops are a good choice because they are low in carbohydrates and calories, but they also provide you with a lot of protein. They look like small disks, or pillows cut into circles, very similar to the shape of an orange slice. These seafood treats come from various species, such as bay scallops which are much smaller than sea scallops and can find at many local restaurants. Sea scallops can be red, white, or pink and many people like to eat them grilled with a little bit of butter on top! If you are looking for something that will fill you up but won’t leave your taste buds feeling unsatisfied, then this may be the best seafood choice for you.
Oysters
Oysters come in several styles. Most people prefer to eat them by themselves or perhaps with a little bit of lemon juice. However, you can also find oysters served in the half shell, which is best for dipping into sauces such as cocktail sauce, tartar sauce, garlic butter, etc. They are best when they are shucked and cooked while still fresh, so be sure that your seafood restaurant does this for you. Oysters are best eaten in the colder months because they spawn during warmer weather, so if you enjoy oysters and want to eat them year-round, be sure that your restaurant catches them fresh!
Lobster
When your appetite demands it, look at lobster. Cook or order lobster in either butter or garlic sauce; however, you can also find lobster served cold with a mayo-based dressing. When ordering your lobster, be sure to ask how much the tail weighs so that you don’t pay for more meat than what you plan on eating! Lobsters typically come boiled and cut into chunks of meat, and they are best served with melted butter to dip them in. If you find yourself craving something that is both filling but also a little bit exotic, then lobster may be the best seafood choice for you!
